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Bread Gulab Jamun. This Bread Gulab Jamun Recipe is an Instant Gulab Jamun recipe. In this video I have shown How To make Perfect Bread Gulab Jamun. Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan, the Maldives.
Gulab jamuns prepared with bread and milk are as delicious as gulab jamuns prepared with mawa. Ingredients for Bread Gulab Jamun Recipes. Bread gulab jamun is an instant and easy version of the classic Indian dessert, gulab jamun. You can cook Bread Gulab Jamun using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Bread Gulab Jamun
- You need 6 of Bread Slice (breadcrumbs).
- Prepare 1/2 Cup of Milk.
- It’s 200 gm of Sugar.
- It’s 1/2 Cup of Water.
- You need 2 of Cardamoms.
- It’s As needed of Oil.
- You need as required of Lemon.
They are delicately soft, delicious, melt in the mouth, deep fried bread balls dunked in a cardamom infused. Take a bowl and add milk. Bread Gulab Jamun are soft balls made from bread and milk submerged in sweet syrup and perfumed with saffron and cardamom. Bread Gulab Jamun is a an easy to make sweet dish modified from the original recipe of Gulab jamuns.
Bread Gulab Jamun step by step
- Cut the edge of the bread,then into cubes and grind them as breadcrumbs.
- In a pan add sugar,water and cardamom let boil the syrup also add 1/2 tsp lemon juice.
- Mix milk in breadcrumbs little by little,make dough like,make small balls and golden brown.
- Add in the syrup and wait 1 hŕ to become soft and enjoy gulab jamun.
In this dish the gulab jamuns are made from bread instead of maida and mawa/khoya. Bread jamun is an easy version of gulab jamun, which is usually made with either khoya or milk powder as main ingredient. I wanted to try this for long time but was not sure how it would turn out. Bread Gulab Jamun recipe is yet another instant recipe made using bread and it is a sweet recipe called as gulab jamun made using white bread. There are many ways to use white bread and I have.