How to Cook Tasty EGG SALAD Recipe l Vegetarian & Eggless

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EGG SALAD Recipe l Vegetarian & Eggless.

EGG SALAD Recipe l Vegetarian & Eggless You can have EGG SALAD Recipe l Vegetarian & Eggless using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of EGG SALAD Recipe l Vegetarian & Eggless

  1. Prepare 440 ml of Measuring bowl:.
  2. Prepare 2 bowls of potatoes (12 pcs or 1,2 kg).
  3. Prepare 1 bowl of spring onions.
  4. You need 1 bowl of radish (2 bundles).
  5. Prepare 1/2 bowl of cucumber (1/2 cucumber).
  6. It’s 1/2 bowl of pickles (2-3 pcs).
  7. Prepare 2 tbsp of white yogurt or vegan one.
  8. Prepare 2 tbsp of mayonnaise or vegan one.
  9. Prepare of fresh parsley.
  10. You need of salt according to your taste.
  11. Prepare of Tofu scrambled eggs.
  12. Prepare 1/2 tsp of turmeric.
  13. Prepare 1 tbsp of oil.
  14. It’s 1 of firm tofu, pressed (180g).
  15. You need 1/2 tsp of Himalayan black salt (any you like).
  16. Prepare 2-3 tbsp of water.

EGG SALAD Recipe l Vegetarian & Eggless instructions

  1. Cook potatoes with salt and 1 tbs of vinegar (more about how to cook potatoes properly so they won't be mushy in the video- I leave the link –
  2. Chop spring onions. Cut the radish in halves and then slice them finely. Peel the cucumber and cut it into small cubes..
  3. On the pan cook scrambled tofu, with a little bit of water, turmeric, and black salt- until the water is gone..
  4. Peel potatoes and cut them into bigger pieces. Add some yogurt and salt and leave it to soak. Cut pickles, and once potatoes are soaked add veggies and vegan mayo. Stir everything gently and add vegan scrambled eggs. The best salad is the following day once all the flavours get mixed up. Season with parsley..
  5. Bon appetite!! The whole recipe and all the tips you can find here: On Yummy By Elena Channel:

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