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Cheese Cake shots.
You can cook Cheese Cake shots using 9 ingredients and 9 steps. Here is how you cook that.
Ingredients of Cheese Cake shots
- Prepare 120 gms of creme cheese.
- It’s 240 gms of dairy creme.
- You need 3/4 cup of caster sugar.
- Prepare half cup of whip creme.
- It’s 1 tsp of gelatin.
- You need 2 Tbs of water.
- Prepare 500 gms of fresh strawberries.
- You need 1 pack of any sweet biscuits.
- You need 50 gms of butter.
Cheese Cake shots instructions
- Dissolve gelatin in 2Tbs luke warm water.
- Crush biscuits.
- Melt butter and add in crushed biscuits.
- Take a strayfoam pan or a dessert shot and have layer of crushed biscuits.
- Mix creme cheese whip creme dairy creme caster sugar in a bowl and mix well with electric beater till fluff.
- Add gelatin mixture.
- Pour this batter on biscuit base and refrigerate for 6-8 hrs.
- When get chilled topped it wd fresh strawberries and whip creme.
- U can also pour strawberry sauce its optional.