How to Make Yummy Sourdough starter

Sourdough starter.

You can cook Sourdough starter using 25 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sourdough starter

1. Prepare of You need a jar that holds 500ml at least.
2. It’s of Day 1.
3. You need of wholegrain spelt flour.
4. It’s of white spelt flour.
5. You need of water.
6. You need of raisins.
7. Prepare of Day 2.
8. Prepare of wholegrain spelt flour.
9. It’s of white spelt flour.
10. You need of water.
11. Prepare of 3 Day.
12. It’s of wholegrain spelt flour.
13. Prepare of white spelt flour.
14. Prepare of water.
15. Prepare of 4 Day.
16. Prepare of wholegrain spelt flour.
17. You need of white spelt flour.
18. Prepare of water.
19. Prepare of 5 Day.
20. You need of wholegrain spelt flour.
21. Prepare of white spelt flour.
22. Prepare of water.
23. It’s of 6 Day.
24. Prepare of white spelt flour.
25. You need of water.

Sourdough starter step by step

1. Day 1: put everything in the jar and mix well. Cover loosely so air can get in and out. Leave in a warm place for 24 hrs..
2. Day 2: Add the Day 2 ingredients, mix then cover and store as before..
3. Day 3: Add the Day 3 ingredients, mix then cover and store as before..
4. Day 4: Add the Day 4 ingredients, mix then cover and store as before..
5. Day 5: by now things are moving. Discard 1/2 the starter. Add Day 5 ingredients, mix then cover and store as before..
6. Day 6: Now it’s about maintenance. Always discard about 1/2 then feed with the 100g flour and 100 ml water..
7. If you’re not using the starter, keep it in the fridge. And then refresh ie feed it when you’re ready to use. If you leave it a really long time you need to ‘wash’ it so take a small amt of starter and add flour + water 🤞.