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You can cook Apple Pie using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Apple Pie
- Prepare 1/2 cup of granulated white sugar.
- It’s 1/2 cup of packed brown sugar.
- It’s 3 tablespoons of all-purpose flour.
- You need 1 teaspoon of ground Cinnamon.
- Prepare 1/4 teaspoon of ground ginger.
- Prepare 1/4 teaspoon of ground Nutmeg.
- Prepare 5 of green Granny Smith applesCall mom thinly sliced and peeled.
- You need 1 tablespoon of lemon juice.
- You need 1 tablespoon of butter.
- Prepare 1 of large egg white.
- Prepare of Additional sugar.
Apple Pie step by step
- In a small bowl combine the sugars, flour and spices then set aside. In a large bowl toss apples with lemon juice. Add sugar mixture, toss to coat.
- Line a 9 inch pie plate with bottom crust, trim even with the edge. Fill with apple mixture, dot with butter. Roll remaining crust to fit top of pie, place overfilling. Trim, seal and flute edges. Cut slits in crust..
- Beat egg white until foamy, brush over crust. Sprinkle with sugar. Cover edges loosely with foil..
- Bake at 375 for 25 minutes. Remove all foil and bake until crust is golden brown and filling is bubbly, (Approx Another 20 to 25 minutes. Cool on wire rack..