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You can cook Coffee Icecream using 6 ingredients and 11 steps. Here is how you cook that.
Ingredients of Coffee Icecream
- You need 3 cups of milk.
- It’s 1 tbsp of cornflour.
- Prepare 1/2 cup of sugar.
- It’s 2 tbsp of Instant coffee powder.
- It’s 1 cup of Fresh cream.
- It’s 1/2 tsp of Vanilla essence.
Coffee Icecream instructions
- Gather all the ingredients.Combine coffee and 1 tbsp hot water in a bowl. Mix well..
- Combine the cornflour and 1/2cup of milk..
- Boil 2 1/2 cups of milk and sugar on a slow flame stirringly for 10 min..
- Add the cornflour mix and cook it on medium flame..
- Add coffee mixture too. Mix well and cool it..
- Once cooled add the fresh whipped cream and vanilla essence..
- Pour the mix in a almunium bowl.Cover with almunium foil..
- Freeze for six hours.
- Blend it one more time and transfer it back in the same container.
- Freeze for ten hours..
- Scooped and serve immediately..