Easiest Way to Make Yummy Sourdough Milk Buns

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Sourdough Milk Buns.

Sourdough Milk Buns You can cook Sourdough Milk Buns using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sourdough Milk Buns

  1. Prepare of sourdough starter (mature 100% hydration).
  2. It’s of bread flour.
  3. Prepare of sugar.
  4. You need of milk.
  5. Prepare of (me: 90 gr milk + 45 gr liquid whipped cream).
  6. Prepare of salt.
  7. It’s of unsalted butter.
  8. You need of Food colors.

Sourdough Milk Buns instructions

  1. Mix starter, flour, sugar and milk until well combined and rest it for autolyse process for about 30 mins (cover with napkin)..
  2. Knead well the dough then eventually add salt and butter. Knead until reaching window pane. Rest 3 hours.. Sourdough Milk Buns
  3. Divide dough into your preference size, filling and color. Shape. Rest until double in size (for about two hours; depending on your room temperature).
  4. Preheat oven. Bake at 160 degcel for about 20-30 mins (depending on your oven).
  5. Cool it completely and decor as you wish. Enjoy!.

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