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Five pickle potato salad. This classic potato salad is what you want! It's made with boiled potatoes, sour cream, mayo, green onions, celery, parsley, pickles and bacon. What I love about potato salad is that it serves a lot of people without a lot of effort, and it's so easy to make a good one.
This is packed with hard boiled eggs (which we recommend just quartering), lemon juice, Dijon, and of course tarragon. This one is easy to make, doesn't require a ton of strange ingredients, and has the combo of rich flavor, tangy acid, and savory herbs that will. Cube the potatoes into bite-size pieces. You can have Five pickle potato salad using 25 ingredients and 8 steps. Here is how you cook it.
Ingredients of Five pickle potato salad
- You need of The sauce.
- It’s 4 tbs of mayonnaise.
- It’s 1 tbs of Dijon mustard.
- You need 2 tbs of yellow mustard (+ to color).
- It’s 1 tbs of sour cream.
- It’s 1 tbs of pickle brine.
- It’s of I tbsp lemon juice.
- Prepare of Turmeric (to color).
- Prepare of Onion powder.
- It’s of Garlic powder.
- Prepare of Paprika.
- Prepare Drop of soy sauce.
- Prepare of Celery salt.
- It’s leaves of Chopped Celery.
- You need 1 tbs of sugar.
- You need 3 of egg yolks.
- You need of The medium.
- You need 5 of large russet potatoes.
- It’s 3 of hard boiled egg whites.
- It’s of THE STARS (PICKLES).
- You need of (Dark) Sliced Kosher dill minis (mt olive).
- Prepare of (Light) chopped dill pickles (clausen).
- It’s of Whole Pickled garlic (old south).
- It’s of Homemade pickled red onions (chopped).
- Prepare of Homemade pickled radish (slices).
Purple potatoes, unpeeled red-skinned potatoes, and white potatoes make up the delicious themed salad. This version includes eggs and a This potato salad with bacon includes onion and celery. Chopped dill pickle adds to the flavor of the salad along with a tasty mayonnaise and vinegar dressing. This gorgeous new potato salad with zingy pickles is another winner from Jamie Oliver's new book Veg, which is full of delicious veggie and vegan recipes.
Five pickle potato salad instructions
- Make hard boiled eggs(12 minutes). Boil peeled potato chunks until tender. Separate yolk from white and mash up yolks..
- Allow the potatoes to cool completely.
- Mix all of the sauce ingredients together (stick blender or fork)..
- Chop and add all pickles and egg whites, and add to the sauce..
- Put cool potatoes in the sauce mixture, and mix until the potatoes thicken the salad to desired consistency..
- [SOME OF THE INGREDIENTS DO NOT HAVE SPECFIC MEASUREMENTS BECAUSE THE THE COOK CAN DECIDE HOW MUCH HE WANTS TO ADD].
- [TASTE AND AJUST].
There are potato salads made with red potatoes, russet potatoes, and sweet potatoes. Now grab five or six pickles. (Again, I usually grab the same number of pickles as green onions.) Slice them into large chunks. No teeny pickle dice will do. Dill Pickle Potato Salad. by: Marian Bull. Today I'm making my new favorite potato salad!