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Homemade vanilla icecream.
You can cook Homemade vanilla icecream using 3 ingredients and 4 steps. Here is how you cook that.
Ingredients of Homemade vanilla icecream
- You need 2 cups of whipping cream.
- It’s 390 g of condensed milk.
- You need 2.5 ml of maimun ice cream flavour.
Homemade vanilla icecream instructions
- Chill whipping cream for 12hrs,lightly put your condensed milk in fridge.
- Whip whipping cream,until soft peeks,.
- Add in your condensed milk& whip lightly,add in your essence..
- Whip lightly,then transfer into a freezeable container.freeze for 6hrs.then serve.