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Mango homemade ice cream.
You can have Mango homemade ice cream using 3 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mango homemade ice cream
- Prepare 1 Bowl of Mango puree.
- You need 1 Bowl of whipped cream.
- It’s as required of Cherry for Decoration.
Mango homemade ice cream step by step
- First whipped cream we have to whipped with machine till consistency thick constantly…then add mango puree in it again whipped with machine.
- Then air tight container put into freezer for 2 hours then again. Whipped with whipping machine for no ice in ice cream batter. Then again put in minimum 2 hours in deep freeze.
- Then serve with red cherry….easy without no more ingredients.