How to Prepare Yummy Whipped Feta Crostini

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Whipped Feta Crostini.

Whipped Feta Crostini You can cook Whipped Feta Crostini using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Whipped Feta Crostini

  1. It’s 1 of baguette, cut into 1 inch wide slices.
  2. It’s 6 oz of feta cheese.
  3. You need 3 oz of cream cheese, at room temp.
  4. You need 1/2 cup of olive oil.
  5. Prepare 1/4 cup of balsamic vinegar.
  6. It’s 1 tbsp of lime juice.
  7. You need 1 cup of cherry tomatoes, cut in half.
  8. You need 1 tsp of pepper and salt.
  9. You need 1 of shallot, minced.
  10. It’s 1 of garlic clove, minced.
  11. Prepare of pine nuts, toasted.
  12. You need of fresh basil for garnish.

Whipped Feta Crostini instructions

  1. Set oven to broil. place sliced baguette on a cookie sheet, drizzle with a bit of olive oil. Cook 5 min.
  2. In a food processor or blender, add feta, cream cheese, lime juice, olive oil, salt and pepper. Mix until smooth.
  3. In a bowl, mix together tomatoes, balsamic, garlic and shallots.
  4. To serve, spread the feta mixture on baguette, top with a few tomatoes (I use a slotted spoon so I don't get the vinegar, but a few pieces of garlic and shallot).
  5. Then add a few pine nuts and fresh basil to the top..
  6. Fun little appetizers. Cheers!.

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