Recipe: Tasty Spinach pizza baked on pan

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Spinach pizza baked on pan.

Spinach pizza baked on pan You can have Spinach pizza baked on pan using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Spinach pizza baked on pan

  1. You need 50 gr of sourdough starter (fed).
  2. You need 100-125 ml of water.
  3. Prepare 100 gr of all purpose flour.
  4. It’s 50 gr of whole wheat flour.
  5. Prepare 1/2 tsp of salt.
  6. You need 2 tbsp of tomato sauce.
  7. Prepare of chopped tomatoes.
  8. Prepare of grated mozzarella cheese.
  9. It’s of salt.
  10. You need of pepper.

Spinach pizza baked on pan instructions

  1. Mix the starter, flour, water and salt all together..
  2. Knead the dough for 8-10 minutes until it is smooth. Place in greased bowl and cover with dry towel..
  3. Let it proof in room temperature for 1 hour until it is double in volume..
  4. Divide the dough into two. Open up the dough into round..
  5. Place the dough in non stick pan..
  6. Smear the tomato sauce on top of pizza. Add chopped spinach and tomatoes. Sprinkle salt and pepper..
  7. Bake the pizza on the pan with lower heat and cover the pan with lid. Bake it for 3-5 minutes. Swirl the pan to avoid it get burned. Cover it again and bake it for another 3 minutes until it is well cooked. Sprinkle the grated cheese..
  8. Enjoy the pizza..

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