Recipe: Tasty Mango Mousse Recipe | Eggless Mango Mousse | How to make Mango Mousse

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Mango Mousse Recipe | Eggless Mango Mousse | How to make Mango Mousse.

Mango Mousse Recipe | Eggless Mango Mousse | How to make Mango Mousse You can cook Mango Mousse Recipe | Eggless Mango Mousse | How to make Mango Mousse using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mango Mousse Recipe | Eggless Mango Mousse | How to make Mango Mousse

  1. You need 1/2 cup of Chopped Mangoes.
  2. You need 1/2 cup of Whipping Cream.
  3. It’s 2 tbsp of Sugar.

Mango Mousse Recipe | Eggless Mango Mousse | How to make Mango Mousse step by step

  1. Take whipping cream in bowl Beat them using electric beater till soft peaks form.
  2. Wash, remove the skin and chop the mangoes. Take 1/2 cup of chopped mangoes in blender Add sugar to it. Blend it to smooth puree.
  3. Take serving glass and layer them with mango puree in the bottom Add the remaining mango puree to the cream Fold them gently with cream. Layer the cream on top of mango puree Top them with chopped mangoes..
  4. Refrigerate them for 1 hour and serve chilled. Mango Mousse is ready.

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