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You can cook Apple Crumble using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Apple Crumble
- You need 1 of Large apple.
- You need 50 g of Sugar.
- It’s 1 teaspoon of ground cinnamon.
- Prepare of Crumble:.
- Prepare 100 g of Flour.
- You need 50 g of Butter.
- It’s 30 g of Sugar.
Apple Crumble instructions
- Cut the apple into 6 to 8 equal sections and then slice the sections into quarters. Limit the size of the quarter slices to approximately 5 millimeters..
- Cover the apple slices with sugar and cinnamon powder and then put them in an ovenproof dish..
- Put flour and butter in a plastic bag and crash it..
- Add sugar to 3 and then toss it all together. This should create the desired crumble..
- Pour the crumble from 4 to cover the apples in the dish from 2. After that, lightly press on the surface of the dish with your palm make sure everything is spread evenly..
- Bake at 180℃ until browned and enjoy. Apple Crumble goes very well with vanilla ice cream..