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Keto “Wheat Bread”.
You can have Keto “Wheat Bread” using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Keto “Wheat Bread”
- It’s of instant yeast.
- It’s of warm water.
- Prepare of almond flour.
- Prepare of psyllium h us k powder.
- It’s of baking powder.
- It’s of raw sunflower seeds/ chopped.
- You need of sesame seeds.
- Prepare of chia seeds.
- Prepare of salt.
- You need of eggs.
- Prepare of egg whites.
- Prepare of Apple cedar vinegar.
- Prepare of liquid stevia.
- You need of unsalted butter/ melted/ cooled.
- It’s of boiling water.
Keto “Wheat Bread” instructions
- Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper.
- In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt.
- In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture..
- Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly..
- Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking.
- Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !.