Recipe: Delicious Coconut Cloud Coffee

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Coconut Cloud Coffee.

Coconut Cloud Coffee You can cook Coconut Cloud Coffee using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Coconut Cloud Coffee

  1. Prepare 2 cup of milk.
  2. Prepare 1 1/3 cup of flaked coconut.
  3. You need 2 cup of hot, strong, brewed coffee.
  4. It’s 1/4 cup of imitation rum extract.
  5. Prepare 1 of Whipped cream (optional ).
  6. It’s 1 of Toasted coconut (optional ).

Coconut Cloud Coffee step by step

  1. In a saucepan, combine milk and coconut. Heat over medium -low heat, stirring occasionally, until mixture steams..
  2. Pour hot milk mixture into container of electric blender. Cover and blend on high speed until smooth. Strain..
  3. In same saucepan, combine strained milk and hot coffee; heat thoroughly, but do not boil. Remove from heat; stir in rum extract..
  4. Pour into heat-proof glass or coffee cup. Top each serving with whipped cream. Sprinkle toasted coconut. Serve immediately..

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