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You can have Rice pudding using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Rice pudding
- Prepare 1/4 cup of Calrose rice.
- It’s 1 1/2 cup of water.
- It’s 1/8 teaspoon of salt.
- It’s 1/2 cup of sugar or more.
- It’s 3 cups of milk.
- It’s 3 tablespoon of cornstarch.
- You need 1 tablespoon of rose water.
- Prepare 1/8 teaspoon of mastic gum ground fine.
- You need 2 sticks of cinnamon.
- It’s 3 of anistar.
- Prepare 2 tablespoon of butter.
Rice pudding step by step
- Over medium heat put the rice not rise and the water cook for 10 minutes add salt.
- After 10 minutes add cinnamon,anistar, sugar add the milk and keep staring do not leave it till it form bubbles around the ages of the pan.
- In a small cup add 1/4 cup cold milk add the cornstarch and melt it and then add it to the rice mixture.
- While we are still mixing the mixture add the rose water and the mastic gum in the end and the butter enjoy hot or cold.