Keto Chicken and Broccoli Casserole.
You can cook Keto Chicken and Broccoli Casserole using 16 ingredients and 6 steps. Here is how you cook that.
Ingredients of Keto Chicken and Broccoli Casserole
- Prepare of whole Rotisserie Chickens (1,213g).
- It’s of Steamfresh Broccoli Florets (8 cups).
- It’s of Great Value Naturally Hickory Smoked Thick Cut Bacon.
- Prepare of Hormel Bacon Pieces.
- You need of Whipped Cream Cheese.
- You need of Sour Cream.
- It’s of Mild Cheddar Cheese.
- You need of Shredded Parmesan, Romano, Asiago cheese.
- Prepare of Lemon Juice.
- It’s of Chicken Broth Low Sodium.
- Prepare of Minced Garlic.
- Prepare of Onion Salt.
- Prepare of Thyme.
- Prepare of Oregano.
- You need of Crushed Red Pepper Flakes.
- It’s of Ground Black Pepper.
Keto Chicken and Broccoli Casserole instructions
- Remove meat from chickens, dice and add to large mixing bowl.
- Steam broccoli, dice and add to bowl.
- Add all other ingredients except Cheddar to bowl and mix evenly.
- Pour into casserole dish and top with shredded cheddar.
- Bake at 375 for 30min.
- Allow 15min to cool before serving.