Recipe: Appetizing Pam's Tiramisu…

Pam's Tiramisu….

Recipe: Appetizing Pam's Tiramisu… You can have Pam's Tiramisu… using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pam's Tiramisu…

  1. Prepare of mascarpone cheese (room temperature, i used granarolo brand)or any.
  2. Prepare of white sugar.
  3. It’s of egg whites.
  4. You need of egg yolks.
  5. Prepare of freshly made nespresso coffee(room temperature).
  6. It’s of of italian lady finger about 30 to 40 pcs.(i used vincenzosvo brand)or any.
  7. Prepare of hershey's cocoa powder unsweetened.

Pam's Tiramisu… step by step

  1. In a two separate bowl, egg white and egg yolk in, adding each 3 tablespoon of white sugar.
  2. Using an electric mixer ,mixed egg white for 3 minute or so or until to its stiff peak. Then the egg yolk until become light and floppy.
  3. Fold in your room temperature mascarpone to egg yolk then add the egg white stir gentle..
  4. Get your freshly made espresso and start dipping your lady finger one at a time. And lined in to a rectangular container dish. Pour in the cream spread evenly and repeat the procedure for the rest of lady finger and finish it on cream on top..
  5. Put the lid on. Put inside the fridge for about 4to6 hours. Take out from the fridge sprinkle cocoa powder on top and ready to serve. Enjoy!.
  6. .

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