Recipe: Tasty Mini gulab jamun

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Mini gulab jamun.

Mini gulab jamun You can have Mini gulab jamun using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mini gulab jamun

  1. It’s 1 cup of khoya.
  2. Prepare 1/4 cup of maida.
  3. You need 2 cups of Sugar.
  4. You need 1 and half cup of water.
  5. Prepare As required of Refined Oil or ghee for frying.

Mini gulab jamun step by step

  1. Mix and make a nice smooth dough with khoya and maida..
  2. Knead it well and keep aside for 30 mins covered in a moist muslin cloth..
  3. Heat water with sugar and make a syrup just sticky less than a string consistency..
  4. Heat oil and knead the dough in small portions nicely and make small balls..
  5. Fry the jamuns in low medium heat..
  6. Once nice and brown on all sides dip it in the sugar syrup..
  7. Yummy Mini gulab jamun is ready..

Leave a Reply