Recipe: Delicious Gulab jamun with homemade lassa khoya

Gulab jamun with homemade lassa khoya.

Recipe: Delicious Gulab jamun with homemade lassa khoya You can cook Gulab jamun with homemade lassa khoya using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Gulab jamun with homemade lassa khoya

  1. You need 1 kilo of fresh milk.
  2. It’s 3 tbsp of dry milk powder.
  3. Prepare 6 tbsp of maida/atta.
  4. Prepare 1 cup of sugar.
  5. It’s 2 cups of water.
  6. Prepare 1 tbsp of butter ya ghee.
  7. You need Half tsp of baking powder.
  8. Prepare 2 of illaichi.
  9. You need of Badam optional.
  10. Prepare of Oil for frying.

Gulab jamun with homemade lassa khoya step by step

  1. Subse phele milk ko halki flame pe pakne rakh dein.jab tak wo pak pak reduce na hojaye aur khoya sa ban jaye..darmiyan me spoon chalte rahen..
  2. Ab is ko thanda hone dein.phir dry milk,maida ya atta aur baking powder dal mix karen..
  3. Sheera pakne rakh dein halki anch pe sugar,illaichi dal ke..
  4. Oil ko garam karne rakhen bht ziada garam nahi karna hai..
  5. Ab dough me ghee ya butter mila ke bht ache se soft si dough ready kar lein.hathon ko grease karen aur shape dein lein..
  6. Fry kar lein chamach use nahi karna hai khud hi ghom ke uper ajayenge phir halkay halkay hila ke clr dein lein..
  7. Fry hojayen to sheeray me dal ke cover kar ke 5/10 min pakne dein aur phir stove band kar ke 20/30 mins sheere me rehne dein..
  8. Is ke baad nikal ke serve karen.behtreen gulab jaman ghar me enjoy karen..

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